The Burnt Norton is a restaurant located in Wilkes-Barre, Pennsylvania, known for its creative approach to classic and contemporary brick-oven pizzas. They offer a diverse menu that extends beyond pizza to include gourmet salads, hearty soups, sandwiches, and a notable brunch. The restaurant emphasizes fresh ingredients and unique flavor combinations, with popular items like the Peach and Prosciutto pizza and a Raspberry Walnut Salad. The ambiance is described as warm and inviting, suitable for casual gatherings or intimate occasions. The Burnt Norton also hosts events such as a "Book & brunch club" and "Chefs Table" experiences.
