Details:
Hi-Tide Pizza is the pop-up from chefs Eric Marshall and Shaun Champagne, known for their crispy-edged pan pizzas, fresh crudo, and delicious small plates. Born out of years working in New Orleans kitchens, it’s quickly become a can’t-miss pop-up around town. Help us give them a big welcome to Miel!
Below is a sample menu for their pop-up, but keep in mind specials might change!
Advanced Event Data:
Event Data Sourced From:
iCal:webcal://www.mielbrewery.com/?post_type=tribe_events&ical=1&eventDisplay=list
Event Tags:
crudo,eric marshall,food,hi-tide pizza,hi-tide pizza & crudo pop-up,shaun champagne,small plates
Event Categories:
Food & Drink
Event ID:
6a44a27dbf0e3be3ce72d04a
