Details:
Calling all young chefs! Roll up your sleeves and tie your aprons as we explore food safety and cooking skills through simple, hands-on recipes. Registration begins two weeks before each session. Grades 4-6.
June 5: Pasta Salad
July 10: Pizza
August 7: Pancakes
Advanced Event Data:
Event Data Sourced From:
iCal:https://events.heightslibrary.org/ical_subscribe.php?src=p&cid=16443&cam=7091
Event Tags:
bite into books 2026,cooking skills,food safety,food/cooking,grades 4-6,hands-on recipes,literacy,young chefs
Event Categories:
Food & Drink,Classes/Workshops
Event ID:
69c210961ef6944fd0f0aacd
