Details:
Students will learn culinary basics focusing on cooking terms, food cutting skills, and kitchen safety. Participants will also follow a recipe to prepare their own meal. Ages 12-18. Limit 20. Registration required.
Advanced Event Data:
Event Data Sourced From:
Website Scraper:https://events.lfpl.org/events/list?branches%5B76%5D=76
Event Tags:
cooking class,culinary basics,kitchen safety,meal preparation,teens
Event Categories:
Classes/Workshops
Event ID:
69e920e3d49aa8f57f49879f
