July Kids Can Cook: Pickled Tzatziki

Join us for our Summer Kids Can Cook starting Friday, July 3rd. Each Friday, a new recipe will be presented, and all participants will have hands-on practice in learning and recreating each recipe. Each program will be held on the Friday of each month. REGISTRATION IS REQUIRED. Courses: July 3rd - 2 Ingredient Mozzarella Sticks July 10th - Berry Crisps July 17th - Coleslaw Macaroni July 24th - Pickled Tzatziki The goals of each session include: 1. Learn basic cooking skills and processes 2. Food information literacy 3. Enjoy cooking food with the community For those who signed up for Friday Kids Can Cook, please arrive early, before 2 p.m. We will not be accepting any late attendees more than 10 minutes after the session begins. All patrons must check in before the session starts. ADA Accommodation Requests