Shearn's Father's Day Feature Dinner

Dates & Times: June 19 & 20, 2026 | 5:00 PM – 9:30 PMTreat Dad to an unforgettable dinner at Shearn's Seafood & Prime Steaks this Father's Day weekend. Enjoy a specially curated three-course prix fixe menu featuring a rich lobster bisque with sherry, thick-cut slow roasted salt crusted prime rib with au jus and horseradish cream, and a decadent double fudge brownie topped with vanilla ice cream and chocolate brittle. MenuStarter — Lobster Bisque with SherryEntrée — Thick Cut Slow Roasted, Salt Crusted Prime Rib with Au Jus & Horseradish Cream, Creamy Potato Purée, and Roasted Asparagus, Brussels Sprouts & Baby CarrotsDessert — Double Fudge Brownie with Vanilla Ice Cream & Chocolate BrittleDetails$65 per person + tax & gratuity. Shearn's regular menu will also be available. Reservations: Required — Book your table on ResyDates & Times: June 19 & 20, 2026 | 5:00 PM – 9:30 PMTreat Dad to an unforgettable dinner at Shearn's Seafood & Prime Steaks this Father's Day weekend. Enjoy a specially curated three-course prix fixe menu featuring a rich lobster bisque with sherry, thick-cut slow roasted salt crusted prime rib with au jus and horseradish cream, and a decadent double fudge brownie topped with vanilla ice cream and chocolate brittle. MenuStarter — Lobster Bisque with SherryEntrée — Thick Cut Slow Roasted, Salt Crusted Prime Rib with Au Jus & Horseradish Cream, Creamy Potato Purée, and Roasted Asparagus, Brussels Sprouts & Baby CarrotsDessert — Double Fudge Brownie with Vanilla Ice Cream & Chocolate BrittleDetails$65 per person + tax & gratuity. Shearn's regular menu will also be available. Reservations: Required — Book your table on Resy