Kitchen Gardening

Everyone loves to use herbs in their cooking. Why buy from the store when you can grow your own. These plants are simple, easy to grown, and help you improve the quality and flavor of your cooking. In this one hour class, you will learn the basics of how to grow a variety of basic herbs and how to harvest them for use in your kitchen. We will have seeds and basic planting materials to get you started on your kitchen garden.

For questions about this program, please email Sheila at showarth@jvbrown.edu