Details:
Wednesday, September 9th starting at 8am at Lake Area Tech College (1201 Arrow Ave.) in Watertown.
SERVSAFE®​ recertification is required every five years. The program is designed to teach time and temperature requirements, hygiene, sanitation, contamination and more.
​​The ServSafe® training program will instruct employees in food-borne illnesses and their prevention. It will also equip them to properly train others in food safety.
Register here: www.sdra.org/servsafe.html
Questions? Call our office at 605-224-5050 or info@sdra.org
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Event Tags:
employees training,food safety,food-borne illnesses,pierre, south dakota,recertification,servsafe training,servsafe®​ training & exam: watertown
Event Categories:
Health & Fitness,Classes/Workshops,Food & Drink
Event ID:
6a3ba28c612d2d969a6e3fac
