Details:
Join us for the Summer Edition of the Supper Club at The Grand in downtown Paducah, where we celebrate the vibrant flavors of the season with a curated three-course meal crafted by Chef Sarah Cecil. This unique dining experience includes a gourmet menu featuring starters like Fried Green Tomatoes, a main course of Grilled Petite Filet with delectable accompaniments, and a dessert of Southern Pecan Peach Crisp. Each dish is thoughtfully designed to highlight the freshness of summer, paired with a curated bourbon tasting.
The evening will be complemented by a live solo piano concert from renowned pianist Dr. Todd E. Hill, who has an extensive background in music and performance. Guests are welcomed at 6 PM for mingling over bourbon tastings and a charcuterie spread, with dinner served at 7 PM. After dinner, stick around for cocktails and conversation, as the bar remains open post-event.
No membership is required—just book your seat and enjoy an unforgettable evening filled with culinary delights and soulful music. Limited seating is available, so reserve your tickets for $85 now and curate your guest list for a night of friends, flavors, and fellowship.
Advanced Event Data:
Event Data Sourced From:
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Event Tags:
bourbon tastings,culinary delights,live music,seasonal,supper club,supper club – summer edition,friends flavors fellowship
Event Categories:
Clubs
Event ID:
6a2cf86073ebfef18f08044f
