Gourmet Mushroom Cooking Class

Discover how versatile mushrooms can be in the kitchen in this interactive cooking class. You’ll prepare five different mushroom dishes while learning practical techniques for cleaning, storing, slicing, sautéing, roasting, and pairing mushrooms with complementary flavors. Whether you’re new to cooking mushrooms or looking for fresh inspiration, this class offers a delicious way to build confidence and creativity in the kitchen. Best of all, you’ll get to enjoy what you make.