Virtual! Simple, Sustainable, and Powerfully Delicious Meals with Sana Javeri Kadri and Asha Loupy

Join us as we chat with Sana Javeri Kadri and Asha Loupy about The Diaspora Spice Co. Cookbook, which celebrates beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lankas best family spice farms. Diaspora Spice Co. sources the most flavorful, fresh spices in the world from 150 regenerative farms across South Asiafrom elders, indigenous communities, young changemakers, and brilliant multi-generational farming families across India and Sri Lanka who are leading the way in sustainable and climate changeresistant agriculture. Filled with culinary storytelling, The Diaspora Spice Co. Cookbook highlights these farmers and their spices with profiles and evocative photography, plus 85 recipes for simple, seasonal, and powerfully delicious meals. Check out this incredible cookbook in our collection here! Register now to learn more about Diaspora Spice Co., the progressive spice company rooted in flavor and equity. About the Authors Sana Javeri Kadri is the founder and CEO of Diaspora Co., a farm-to-table spice company that puts equity, transparency, and high-quality products at its forefront. Sana founded the company in 2017 with just a turmeric blend; now her company sources 30 single origin spices from across 150 farms across India and Sri Lanka. A third-generation native of Mumbai, she now lives in Oakland, California. Asha Loupy is a recipe developer and writer with more than a decade of experience in the specialty food industry, from cheese monger to grocery buyer and e-commerce manager. Shes written for Bon Apptit, Food52, Epicurious, and more. Shes based in Oakland, California. Cant make it?Click hereto watch all of our previous virtual author talks. CLICK HERE OT DOWN BELOW TO REGISTER.