Beef Jerky 101

Join Chef Anthony from A Mano Baking Company and No Bull Beef Jerky for an informative demonstration on making high-quality beef jerky right in your own kitchen! The entire process will be demonstrated from selecting the right cuts of meat to slicing, marinating, seasoning, and drying. Preparation techniques and equipment options, including dehydrators, ovens and smokers will be discussed. Learn tips for achieving the perfect texture and flavor, safe food-handling practices, and creative seasoning ideas to customize your own batches. Attendees will have the opportunity to sample several signature No Bull Beef Jerky flavors!