Details:
Join Lynfred Winery for an exceptional evening of fine wine, exquisite cuisine, and elevated company at the iconic Morton’s The Steakhouse in Schaumburg. This exclusive five-course summer wine dinner is a celebration of craftsmanship—on the plate and in the glass. Set within Morton’s sophisticated and inviting space, the evening will unfold with a progression of expertly prepared dishes, each designed to highlight the season’s bounty with bold flavors and refined elegance. Each course will be accompanied by thoughtfully selected Lynfred wines, curated to complement and enhance the culinary experience. The Menu First Course Seared Ahi Tuna with Pickled Vegetables, Capers, and a Balsamic Soy-Caramel Drizzle Lynfred Sparkling Brut Second Course Wagyu Dumplings with Sweet Chili Sauce Lynfred Riesling 2024 Third Course Mixed Field Greens Salad with Bleu Cheese Crumbles, Candied Walnuts, Granny Smith Apples, and Vinaigrette Lynfred Chardonnay 2024 Chile Fourth Course 8oz Filet Mignon Topped with Garlic-Chile Butter Sour Cream Mashed Potatoes and Grilled Asparagus Lynfred Reserve Cabernet Sauvignon 2018 Fifth Course Cheesecake with Mango Reduction Lynfred Mangovino This one-night-only event invites you to savor the richness of summer and the elegance of two celebrated institutions—Lynfred Winery and Morton’s Steakhouse—coming together for an unforgettable dining experience. Reservations Required | Limited Seating $115pp++
