Details:
Join us for an unforgettable 5 course dinner with wine pairings curated by our friends at Lynfred Winery. Seats are limited! 1st Course Pan Fried Parmesan and Spiced Oyster Mushrooms Braised Lion's Mane Mushroom Steaks over creamy Polenta Grilled Orange Shiitake Mushrooms with Lemon Garlic Braised Rainbow Chard & Cannellini Beans Paired with Sparkling Brut Chile 2nd course- Farm Fresh Salad with a Cucumber Lemon Thyme Vinaigrette Paired with Chardonnay 2024 Chile 3rd course- Halibut with Garlic Scape Pesto over Patty Pan Fritters 4th Course- Grilled Lamb with Caramelized Carrots with Blueberry Honey Whipped Ricotta and crispy herbs Paired with Carmenere 2021 Chile 5th Course- Chef's Special Dessert Paired with Apricocious Apricot Brandy
