June Wild Wednesday - Food Preservation

Join OSU Extension at the Deerassic Park Education Center to discover the basics of canning, freezing, and other methods of food preservation! These workshops will address topics such as: • Basic food safety principles • Water bath canner and pressure canner methods • Principles including canning tomatoes and pickling • Methods for freezing fruits and vegetables • Reliable, research-supported resources from the U.S. Department of Agriculture, OSU Extension, and others. For more information, please contact Extension Educator, Caitlin Smith, at (740) 489-5300 or mathews-smith.1@osu.edu RSVP HERE: https://deerassic.com/june2026-wild-wednesday/