Back to School, Back to Basics: Saving Time & Money in the Kitchen with Sarah Lemon, 18+ YRS

Join longtime food writer and home cook Sarah Lemon as she shares her strategies for saving time and money in the kitchen and grocery store. Take home Sarahs pantry basics list, sample menu plans, and a learn about the pot of grain, pot of beans method for lower-stress meal preparation. Sample whole-food recipes with plant-based protein and seasonal produce in this demonstration class. Bring a notebook to outline your own menus! Please pre-register to guarantee your spot. Walk-ins will be welcome as space allows.