Gourmet Class - Mediterranean Summer

Menu – Mediterranean Summer:
Fresh Caprese Crostini with Balsamic Reduction
Dijon Rubbed Roasted Pork Tenderloin
Carrot Romesco (Catalonian sauce)
Spicy Baby Mustard Greens
Creamy Mascarpone Polenta
Roasted Peach Crumble with Vanilla Ice Cream and Brandy Sauce
About:
Roll up your sleeves and turn up the taste. As one of our most popular stand-alone offers, Gourmet Classes are Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each item on the menu. After our staff covers what each table will be cooking, guests split up among the tables to prepare the menu. At the end, our chefs take over the kitchen, while guests return to the dining room and are served a delectable three-course dinner complete with an appetizer, entrée, and dessert.
Each Gourmet Class includes complimentary wine, beer, and soft drinks. Alcoholic beverages will be available until dessert is served.
Date & Time:
Held Friday, August 7th, 2026
From 6:30pm to 9:00pm
Location:
Classic Cooking
10411 E McDowell Mountain Ranch Rd
Scottsdale, AZ 85255
Register/More Info:
www.ccacademy.edu/calendar/gourmet-class-mediterranean-summer-08-07-26/