Burning Through the Basics *

Name: Burning Through the Basics *
Start: 2026-06-23T18:00:00.000Z
End: 2026-06-23T21:00:00.000Z

Details:

Earn your ServSafe® Food Handler Certification and learn all about kitchen basics in this four-part restaurant readiness series.

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Event Tags:

fayetteville public library,food handler certification,four-part series,kitchen basics,restaurant readiness

Event Categories:

Classes/Workshops

Event ID:

69f91c01c73fa7717f75f16a

Promoted By: Fayetteville Public Library