Details:
Escape to island time in the heart of Flanker Kitchen + Sporting Club as the venue’s iconic 360 Bar transforms into the vibrant and immersive My Tai Pop-Up Bar, running from May 23 through Labor Day Weekend.
Curated by Francesco Lafranconi, the specialty cocktail program showcases a creative lineup of tropical-forward libations crafted with premium spirits, fresh juices, house-made syrups, and playful presentations that blend classic tiki inspiration with Flanker’s modern hospitality approach.
Complementing the cocktail experience, Daniel Ontiveros has created a menu of island-inspired snacks and shareable bites designed specifically for the pop-up experience.
To learn more, click here.
Advanced Event Data:
Event Data Sourced From:
iCal:webcal://atthegateway.com/?post_type=tribe_events&ical=1&eventDisplay=list
iCal:https://atthegateway.com/calendar/?ical=1
Event Tags:
cocktails,flanker kitchen sporting club,food,island-inspired snacks,my tai bar now open at flanker,my tai pop-up bar,premium spirits,tropical-forward libations
Event Categories:
Food & Drink,Clubs
Event ID:
6a1a0c37b263cf0037e079ca
