Taste of Brazil: A Brazilian Culinary & Wine Tasting Experience

When: July 13th 2026, 6:30pm
Where: Grovestone 2419 Village Green Place, Champaign, IL 61822
Join us for a Taste of Brazil as we explore one of South America’s most vibrant culinary traditions. From the tropical coastlines to the lively cities of Brazil, you’ll enjoy bold flavors, fresh herbs, rich seafood, savory comfort dishes, and decadent desserts, all thoughtfully paired with exceptional wines.
Sit back, sip, and enjoy as we bring each dish to life in front of you, sharing techniques, ingredients, and stories along the way.
Great for date night or girls night out! Just sit back, eat, drink and socialize while we do all the work!
Menu:
Zesty Chimichurri Crostini
Brazilian Chopped Salad With Homemade Vinaigrette
Moqueca (Brazilian Seasfood Stew)
Ensopado De Carne Moira (Brazilian Picadillo)
Bolo Nega Maluca (Brazilian Chocolate Cake)
Wine Tasting
As always, your experience includes multiple wine tastings, recipes to take home, and exclusive savings on Grovestone olive oils and balsamic vinegars.
About the Classes: Each class teaches tasty techniques and food preparation along with providing a tasting of each dish prepared. We will also provide wine tastings with selected dishes. Must be 21 years of age.
Bonus: Each guest will receive 20% off Olive Oils & Balsamics!
Cancellation Policy: Cancellation Policy: There are no refunds! To receive credit for a future cooking class, a one-week notice is required with a $10 processing fee. Requests must be emailed to loui@grovestone.com.
Allergen Facilities:
Our facilities are not food allergen or gluten-free.
Please note that we are not able to accommodate all dietary requests (ie, vegetarian, gluten sensitivity, dairy allergy, etc. We suggest you check with us before booking.)
Allergens:
Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.