Irish Fiddle Jam, Weekly at The Peanut Bar

Irish Jam Thursdays!!
Traditional Irish Session with traditional Irish dance and fiddle tunes plus traditional Irish songs.
Hosted by Rich Dodson and Ken Gehret and accompanied by other accomplished players.
Thursday Nights from 6:00-9:00!
Irish Style Food Features and, Guinness and More Drink Features!!
Before your Santander Arena & Performing Arts Center or Graduation, or Miller Center for the Arts (Reading Area Community College) event The Peanut Bar Restaurant is The Place To Go!
Reservations Always Accepted Call (610) 376-8500 or feel free to reserve online at www.peanutbar.com/
An Elaborate Vegan Menu and/ or Gluten Free with great features!!
May Featured Menu Items:
Appetizer Feature:
Tomato Fresh Mozzarella Caprese Appetizer Salad with Balsamic & Basil Pesto $13.99
Appetizer Features:
Maple Bourbon Glazed Salmon AGF
North Atlantic salmon pan-seared & finished with our sweet Vermont Maple sauce; served with Jasmine rice, green beans & carrots. Includes salad. $26.99
Creamy Linguini Shrimp AGF
Large Gulf shrimp sautéed with sun-dried tomatoes, mushrooms, spinach, garlic & onions; finished with mustard cream sauce & parmesan cheese. Includes salad. $25.99
Flat Iron Steak with Fried Eggs AGF
A belvedere steak is sliced, sautéed in a flat iron skillet with garlic, onions & mushrooms, served with fried eggs & finished with our burgundy demi sauce. Includes salad. $26.99
Creamy Chicken or Shrimp & Bacon Crepe
Breast of chicken or gulf shrimp sautéed with garlic, onions, mushrooms, broccoli, bacon heavy cream, mozzarella & parmesan cheese wrapped in a freshly made crepe and finished with crème fraiche. Includes salad. $24.99
Maple Pork Chops AGF
Twin center cut pork chops marinated then pan seared, finished with Our sweet Vermont Maple sauce; served with our incredible sweet potato casserole with green beans & carrots. $25.99
Fiery Bacon Mushroom Burger
Our wonderful hand formed burger topped with mushrooms, sautéed onions, jalapeños, Pepper Jack cheese & bacon; set on a Brioche roll & finished with our spicy BBQ sauce & served with lettuce, tomato, pickle spear & seasoned fries. $18.99